Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. While we tend to take these items for granted, kitchen tools are the ...

Return the soup to the pan and season, to taste, with salt and freshly ground black pepper. Meanwhile, for the vegetable chips, preheat a deep-fat fryer ... with a slotted spoon and drain on ...

After months of heavy stews and deep casseroles, my light, bright lemony carrot and cauliflower soup hits just right. By Melissa Clark Melissa Clark’s lemony carrot and cauliflower soup.Credit ...

A finishing squeeze of lemon or lime, dribble of vinegar, dollop of sour cream or yogurt, or scatter of pickled onions or ...