Then add eno or baking soda to this batter and mix well. This will make the dhokla batter soft. It should be steamed immediately, which will retain its softness. Dhokla should only be steamed for ...

STEP 2- Steam the Dhokla: Meanwhile, grease a dhokla plate or any flat-bottomed vessel with oil. Just before steaming, add ...

About Gujarati Steamed Dhokla Recipe | Dhokla Recipe: A popular Gujarati snack, dhokla is one of the most loved snack across the country that is made in various ways. This dhokla recipe is a quick and ...

The soft and spongy delight, dhoklas are always a hit when it comes to Gujarati snacks. Now is the time we try something up a notch and that is this Indo-Chinese dhokla recipe popularly known as ...