You can also freeze turnips before mashing them by boiling diced turnips in hot water for at least 2 minutes, then put the turnips in the ice water to cool. Drain and pat dry with paper towels to ...

Cook for 5 minutes then add the coconut milk, stock and aquafaba. Bring to the boil, add the swede turnip and diced potatoes, sultanas and saffron. Season with salt and pepper and cook for 10-15 ...