What has been less clear is the level of drinking at which cancer risk starts to rise, and how to weigh that elevated risk against alcohol’s other impacts — in particular, the fiercely debated ...

Haupt is a health and wellness editor at TIME. More people are drinking less alcohol—and sometimes, their friends take that personally. People who have ditched booze describe being hammered with ...

Staying well hydrated is critical for keeping this critical organ in good shape and preventing stones, but how much water is ...

"We often hear reports from patients that they only use or started using while drinking, or that they were first exposed to alcohol and then tried other drugs for greater physical symptoms and ...

There's no colder gaze than that of an oncologist who is ensuring that you have really understood what she has said. A leading proponent of taking tobacco out of public life — sponsorship ...

MD PhD, a professor of emergency medicine at The Ohio State University College of Medicine. Drinking too much water too quickly can lead to a dangerous condition called water intoxication.

The chromosome theory of heredity, developed in 1902–1904, became one of the foundation stones of twentieth-century genetics. It is usually referred to as the Sutton–Boveri theory after Walter ...

The researchers studied the cases of 21 two-to-seven-year-olds in the UK and Ireland who needed emergency treatment soon after drinking a slushy product. The brightly coloured drinks are designed ...