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Michelin sommelier's tips for pairing wine with Vietnamese food
A Michelin culinary expert reveals how pairing Vietnamese dishes with Western wines, like pho with dry sparkling wine, can ...
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Homemade Pho Broth Is A Labor Of Love, But It's Worth It
Pho broth, however, isn't so simple ... bringing smokiness and sweetness, while dry toasting the spices blooms their flavors. A gentle, low and slow simmer maximizes the extraction of flavorful ...