Edam is a sweet, nutty cow's milk cheese with a semi-firm texture originally produced in Holland. Like Gouda, another ...

U.S. Championship Cheese Contest, held in Green Bay, Wisc., is considered one of the most prestigious and largest judged ...

Cheese from Edam itself will be labelled Noord-Hollandse Edammer. There are also low-fat and vegetarian Edams available, both coated in the same red wax as the standard cheese. Edam with a green ...

The idea of many cheeses on a pizza is a perennial favourite, but you can go the same route with risotto too. We’re often limited by the choice of cheeses available to us where we shop, so the four ...

In addition to the famous three-pound Edam cheese ball, the MAFES Sales Store on Stone Boulevard sells cheddar, jalapeno and Vallagret varieties, along with juices, jams and meats that also are ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

Featuring seven types of cheese — Edam, Gouda, Parmesan, Processed, Mozzarella, Paneer and Spread Cheese — the range offers something for every palate and occasion. With options available in ...