As it stands, the espresso tonic is a mocktail. But if you're craving something with a little kick, you can add booze to turn it into a fizzy cocktail. Coffee liqueur, like Kahlua, will add more ...

Whether it's Irish coffee on a cozy winter evening, or the perfect chilled espresso martini on a balmy summer night, coffee ...

The Sweetheart and more can still be ordered at Coffee Club.

But now it seems there’s a new coffee trend poised to inundate your Instagram feed: the espresso tonic. Caffeine addicts the world over have been devouring the new cocktail, which consists of a ...

In a cocktail shaker, one-half full of ice, combine the vodka, coffee liqueur, espresso and simple syrup. Shake very well, until a layer of foam develops on the surface of the liquid. Pour into a ...

A quick and easy guide to one of the best cocktails ever, the espresso martini. This coffee-based sipper was originally created by the late Dick Bradsell at the Soho Brasserie in London.

Rim glass with spicy barbecue rub. Combine lime juice, bourbon, strawberries, and jalapeños in glass. Muddle. Add ice and ...

Once cooled, stir in the vinegar. Let the espresso cool to room temperature, then pour it into a cocktail shaker along with the flavoured syrup. Add a large handful of ice cubes. Shake hard until ...