Falafel makes a great vegetarian and vegan burger ... until you have the texture of coarse breadcrumbs. Gently form into patties approx. 10cm/4in in diameter by 2½cm/1in. thick.

Because of the natural starches, they help bind the falafel patties and keep them from drying out. Wellness coach and recipe ...

This easy baked falafel recipe is made with fresh herbs ... Divide the mixture into 18 equal pieces and shape into patties. Place on the prepared baking tray and spray the patties with 10 sprays ...

From a Syrian recipe to a soul-soothing slow-cooked ... For a shortcut, go for Shelly Westerhausen Worcel’s quick falafel patties. She uses canned chickpeas rather than dried, and pan-fries ...

If you're looking to change up your falafel recipe, consider subbing in on of these six options for your typical chickpea blend.

Ever made falafel at home? Now is your chance with this harissa falafel wrap recipe, here to make lunchtimes during lockdown more exciting and tasty.

What's not to like about falafel? It's healthy ... Celebrity chef Mary Berry, in her recipe for the 'Middle Eastern favourite', serves hers with pickled red cabbage and a 'deliciously moreish ...