If you've eaten falafel from a food stand or Mediterranean restaurant in the United States, chances are you think of it as a chickpea fritter. Though ta'ameya goes by a different name and is not ...

He added that, to his knowledge, Chana’s Place is Tokyo’s first-ever certified kosher restaurant, though the city has a kosher falafel stand, King Falafel, which is certified by another local ...

As Ramadan reaches its midpoint, the people of Gaza are enduring one of the most severe living crises in their history.

In 2005, Admony opened a falafel stand called Taim in the West Village, which eventually grew into 12 New York locations with an investment from Chipotle. In 2010, she opened full-service ...