You may be tempted to try making bread with flour made from nuts or legumes such as lentils or chickpeas instead of wheat or rye. This is certainly an option, but any baker will tell you that it has ...

One may assume that all flours are made the same, but this key difference is what separates bread flour from cake flour to ...

While white bread often gets a bad reputation, it does have its place in a balanced diet for certain individuals. For one, ...

Discover the real differences between wheat and white bread, from nutritional content to health benefits and learn which ...

I've been making sourdough bread for a year. I don't feed my starter regularly and don't time stretch-and-folds precisely, ...

Flour isn't just made from grains like wheat and rye, but can also from chickpeas or linseed, for example. Christin Klose/dpa ...

Bread has been a staple in human diets for thousands of years, transitioning from simple flatbreads to today's diverse loaves ...

Bread has been a staple in human diets for millennia, having evolved from simple flatbreads to the loaves we see today. It ...

Take the bread out of the tins and allow to cool. For the toppings, mix together some mackerel and cream cheese and put on ...

Every year during the Muslim holy month of Ramadan, a Libyan town comes together to prepare — and share — one of their ...

A basic braai bread recipe is only the start. Add an additional element — or two — and it can become virtually a meal in itself.