From marigolds, jasmines, hibiscus, and lotus, every Indian flower typically found in a Vedic garden possesses healing ...

India (Uttar Pradesh, Balrampur region): unripe fruit cooked and eaten. Ripe fruit are dried and eaten whole or ground and made into sattu, a porridge. The flowers are boiled and eaten as a vegetable.

Throughout India, markets are always bustling with ... who is to be decorated in red hibiscus flowers. Red flowers, in ...

India is known for its stunning flowers that add beauty to nature and hold cultural importance. Let’s look at seven of the best.

There are several varieties of hibiscus flowers, for example ... a regenerative organic-certified supplier in Uttar Pradesh, ...