Fortunately, we got this idea for a low-fat ‘pastry’ cases from our clever friend Justine and meat pies are back on the menu. Each pie provides 335 kcal, 13.5g protein, 59g carbohydrate (of ...

This Scottish Meat Pie Recipe is the ultimate hot ... an individual mixture of spices and secret ingredients, but Scotch pies always contain lamb or mutton and a grinding of mace or nutmeg.

Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, baked goodness.

Mince pies, once baked, will keep for a few days in an air-tight tin but the bottoms may become soggy. You can make the pastry ahead and freeze it for up to a month so it's ready to roll when you are.

Yet if you have an extra half-hour to mix, rest and roll out homemade pastry dough, it’s also fun to try your hand at making hand pies.

This sweet spread of honey, apples and cinnamon is a Passover staple that pairs perfectly with meat and matzoh alike ... chocolatey and flour-free macaroons. They're free of eggs, thanks to ...