In this episode, I’m cooking Julia Child’s classic Rabbit Stew! This dish features tender ... The recipe comes straight from Mastering the Art of French Cooking, Volume 2—a true French ...

The French Chef, Julia Child presents a party Lamb Stew with fresh vegetables. The French Chef, Julia Child demonstrates her classic Nevarin Printanier, a party Lamb Stew with fresh vegetables.

This rich and hearty rabbit stew makes for perfect winter eating. Rabbit is inexpensive and lean, making it great for stewing slowly. Dust the rabbit pieces with seasoned flour, then shake off any ...

FRENCH BLOOD tells the story of a woman who was raped and left for dead by a gang of five men hiding behind masks: Mr. Pig, Mr. Rabbit, Mr. Frog, Mr. Sheep and Mr. Wolf. It’s now up to her to ...