This chicken-fried steak and gravy combination is absolute ... In a large cast-iron or other heavy skillet, heat 1/4 in. oil over medium heat. Add steaks; cook until golden brown and a thermometer ...

Tender, juicy, and crispy chicken fried steak served with creamy white gravy and all your favorite sides. Does it get any better than that? Fried in just 1/4 inch of hot oil like your favorite ...

It seared steak, fried eggs, and released cornbread well in our tests. And though it weighs about 2 pounds more than the brand’s Chef Collection skillet and has a shorter (though still ...