Chef and author of “Salt Sugar MSG” Calvin Eng stops by TODAY to share one of his favorite Cantonese-inspired recipes: BLT fried rice, perfect for adding some variety to your family dinners. Get the ...

在中华美食的宏大版图中，扬州炒饭 Yangzhou Fried ...

There's nothing quite like a plate of homemade fried rice, especially when it's made with love. This Quick and Easy Fried ...

Fried curry rice with chicken and vegetables is the perfect solution for using up leftovers while creating a flavorful, ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

Heng Kee Hainanese Curry Rice previously from Hoy Fatt Rd serves curry-drenched plates with generous ingredients like at ABC ...

In a world of ever-changing food trends, two elderly sisters continue to serve the same beloved fried rice cakes their father ...

"We thought they were basically all going to be fried because the entire universe turned into a vat of boiling oil." ...

Use a spatula to gently press the rice to loosen it up and try not to mash it. Add dragon fruit and mix until the rice is ...

For our fourth stop around the world, the team visited Ghana, a West African country, where chef Deborah Darkey shared food ...

Jillian Forte, the executive chef from Sara's Table at Chester Creek Cafe, shows The LIft how to make kimchi fried rice.

RENO, Nev. (KOLO) - Reno Recipes’ chef, Jonathan Chapin, makes egg fried rice with spam and spicy teriyaki chicken. KOLO ...