Sliced in half, it turns into pouches to be filled with sushi rice to make "inari-zushi." The simmered fried tofu will make a versatile pre-cooked dish that can be enjoyed in many ways.

This is sushi for gluttons — making it the perfect ... My two-onigiri combo included miso soup loaded with fried tofu and soft-cooked onion and a small dish containing that day’s side dish ...

Since tofu is a neutral vessel for flavor infusion, texture is what makes it stand out in a stir-fry. And a crispy exterior and meaty, chewy interior is the ideal textural contrast for stir-fried ...

Deep-fried tofu simmered in broth with greens caps the series that explores ways to enjoy “oage-san,” an endearing name for the thin fried tofu used by the people of Kyoto. The combination of ...