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Place the salad in the refrigerator for at least 30 minutes to allow the flavours to meld. Serve as a side dish for dinner—it goes well with pork chops, roasted chicken, or fish. Read also: ...

Nectarines add a fruity twist to the classic combo of tomato, mozzarella and basil. Sometimes known as Caprese salad, it’s named after the Italian island of Capri. For this recipe you will need ...

Fruity Figs mixed with the sweet and sour notes of vinegar creates a flavor filled salad dressing ... Don’t skip the candied nut component, the nutty topping works wonderfully with the creamy ...