When I’m dreaming up my dinner menus, pork chops always fall to the bottom of the list. They take the back seat to favorites like flaky baked salmon or juicy grilled chicken. The reason?

Grill until lightly charred all over, about 1 minute. Peel (if using regular garlic) and roughly chop. Add chopped garlic to a food processor along with lemon zest, paprika, ¼ cup olive oil ...

If you love flavor fusions, our grilled chicken breasts with soy and ginger are the perfect match. To achieve juicy pork chops with a crispy exterior, it's crucial to control the grill's temperature.

Barbecued chicken is a perennial summer favourite, but you can cook this under the grill, too. Serve with flatbreads or couscous. Trim the chicken pieces neatly and combine with the rest of the ...