Food Republic spoke to Chef Matthew Stowe who shared the ideal temperature for perfect pork chops no matter how you choose to ...

Brush the slices with olive oil, and salt or seasoning to taste. Brush grill grates with oil to prevent sticking. Grill onion on grate, and cover them with aluminum foil or lid on medium for about 15 ...

“We bake in it. We do all kinds of fun stuff,” he says. “Think your grill as an oven and stove. As soon as you close the lid on your grill, your grill is an oven. If you open it, it’s a ...

Preheat the oven to 450 degrees. Spray a baking sheet slightly with oil and set aside. Place Ritz crackers into a food processor and process into crumbs, or place in a sealable plastic bag and ...

Preheat the oven to 180C/350F/Gas 4. Preheat the grill to a medium-high setting ... the wet mixture using a wooden spoon. Stir in the onion marmalade and reserved bacon pieces, then gradually ...

Drizzle oil on a grill pan and cook the sandwiches for about 2 minutes each side, pressing down to ensure even cooking. Keep warm in the oven while you make the rest. Slice in half and serve.