Thepla is a popular Gujarati dish which can be prepared within minutes. They are made by kneading dough with fenugreek, ginger, chili, herbs and curd. It is ideal to make for breakfast.

These recipes, which include Chicken Stew, Methi Thepla, and Gajar Ka Halwa ... and perfect for warming up on cold evenings. This Gujarati flatbread is made with fenugreek leaves, wheat flour ...

Thepla is a traditional Indian flatbread with Gujarati origins that is created with different types of flour and spices. You can increase the health advantages of lauki while also improving its taste.

Thepla is a beloved delicacy, and it tastes best when it's perfectly soft. Getting that soft texture at home can feel like a challenge. We've got easy tips to make soft theplas. When kneading your ...

Bhagyashree began her Monday on a delicious note, indulging in a quintessential Gujarati breakfast feast featuring crispy fafda paired with sweet, syrupy jalebis. Craving something crispy and full ...

Gujarati food is known for its diverse vegetarian dishes. Gujarati cuisine often balances flavors like sweet, salt, and spice. Navratri is a good time to try out traditional Gujarati food!

the recent version offered a mouthwatering tribute to some of the Gujarati dishes. In the reel, the two creators tweaked the lyrics of the song by adding Khaman, Fafda, Thepla, Bhajiya ...