The common causes of Gastric Cancer include, genetic susceptibility, Helicobacter Pylori (H. Pylori) infection, high salt intake, pickles, salted dried fish, alcohol and tobacco consumption.
Background and Aims: The adjuvant effects of probiotic-containing yogurt on second-line triple therapy for Helicobacter pylori (H. pylori) infection have not been evaluated. Methods: A total of ...
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