Depending on what you’re serving, feel free to prepare it as-is or use our suggestions for add-ins to pair this side dish with your ham entrée. We also have a great crockpot corn pudding.

This divine ham is a dish you can just dive into - and the bread ... Break the bread crust, lift out the ham and carve at the table, serving the ham with the bread crust and the casserole vegetables.

Wrap each melon wedge in one slice of Parma ham. Place on a serving dish and enjoy. Cut the melon in half and remove the seeds. Cut each half into six wedges and carefully remove the skin using a ...

Leave to rest, loosely covered with foil, for 20 minutes before carving and serving. The ham can be stored covered in the fridge for up to 3 days.

then Black Forest ham or Serrano ham work just as well." The beauty of this dish lies in its versatility, serving six people, making it ideal for families, larger gatherings, or to set aside some ...