Holi, the jubilant festival of colours, brings with it an abundance of celebrations, joy and sweets indulgences like gujiya, malpua, ras malai, jalebi and thandai. Whether it’s exchanging ...
11 个月
Foodie on MSNWhy Gujiya Is Typically Eaten During HoliCrispy, flaky, and filled with nuts, raisins, and milk fudge, gujiya is the traditional snackable sweet that abounds during ...
People at home offer guests sweets and drinks. There is music, dancing and plenty of laughter. Of course, the full moon appears at different times each month, so Holi also does not have a fixed date.
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