Carefully place the marshmallows onto a skewer. Either place on a hot griddle, under a grill, over an open fire or into a tandoor and grill for 1-2 minutes, or until slightly charred and gooey.

Making your own marshmallows needs a little bit of patience and a couple of gadgets, but it’s a lot of fun. Try this raspberry ripple version of these soft chewy treats. Equipment and ...

Who doesn't love marshmallows? Make this childhood favorite at home! Marshmallows are confections made with gelatine, corn syrup and sugar. 3. Grease a deep saucepan and add the sugar, corn syrup and ...