Despite, or perhaps because of, its elemental nature, roti remain one of the most commonly made flatbreads in India and across the diaspora. Calling for just atta, a finely milled whole wheat ...

We often tend to throw the leftover rotis as it appears tasteless to eat. Scroll down to learn how you can use leftover roti ...

The delicious and mouth-watering Khameeri roti is a famous dish of Mughlai cuisine. This dish is often reserved for any special occasion like parties or festivals. It is an amazing dish which is liked ...

This recipe makes excellent use of a whole chicken. Serve with rice, or if you have time, homemade roti. This meal, if served as six portions, provides 491kcal, 59g protein, 27g carbohydrate (of ...

Roti and bread are two of the staple options in Indian households. Tap to check out which of two healthier for weight loss.

Love dhaba-style tandoori roti and wish to recreate it at home? With these easy tips, you can prepare soft and delicious tandoori rotis using a pressure cooker. Take a look: Take medium-sized pieces ...

A Roti John as beefy as the wrestler it was named after. 62 Grillstreet Smashburgers is offering a limited-time menu item ...

Once you get a fluffy roti, apply some ghee or homemade butter, which will help enhance a soft texture. If you want a vegan alternative, you can always use olive oil or coconut oil. If you are ...

This chicken is smoky, rich and gently garlicky, and is served with netted pancakes (aka roti jalla) that are fun to make. For this recipe you will need a food processor or blender. Start by ...

Roti makers have become an essential kitchen appliance for many households, making it easier to prepare delicious rotis, parathas, and puris. With the advancement in technology, roti makers have ...