Cook the potatoes until soft, peel and mash. 2. Chop the green chillies, garlic, ginger and the coriander leaves. 3. Mix all the ingredients for the dough except water and rub thoroughly. Sprinkle ...

Now, who said low carb is parallel to living a life without samosas? Well, this samosa recipe is all that you need to fulfill your samosa cravings without any guilt trip. Preheat a pan and add butter ...

Nadiya’s all-time favourite samosa crossed with her favourite picnic pie recipe. With an aromatic meaty filling and a crisp shell made with hot water crust pastry. For this recipe, you will need ...

Wrap each samosa in a second layer of the wrapper for added crispiness. In a deep pan, heat oil and test by dropping a small piece of dough, it should sizzle and float up. Gently place the samosas in ...

Freshly made samosas take this samosa chaat to another level. The samosas are stuffed with a classic spicy potato and green pea filling and then topped with tangy chutney, yoghurt, mango powder ...

Learn how to make Chinese Samosa's at home with Chef Varun Inamdar on Rajshri Food. White House releases readout of Trump and Putin's call on Ukraine ceasefire Study shows how long Social Security ...