Egg waffles, eggettes, egg puffs, gai daan jai, bubble waffles – these are just some of the names for this quintessential Hong Kong street snack. A childhood staple for most locals, egg waffles ...

Waffle House cites the reason for its new egg surcharge to the ongoing shortage from the bird flu outbreak. The breakfast ...

An curved arrow pointing right. Nowadays, food is all about presentation: the more Instagrammable the better — especially in New York City. Eggloo, which only opened last week and doesn’t even ...

Long-time food blogger Gary Suen reveals where to get the city’s best Chiu Chow fish balls and egg waffles, and the restaurant he thinks offers Hong Kong’s finest dishes. Where a foodie ...

Egg waffles originated in Hong Kong, and were typically made from broken eggs which couldn't be sold to customers. The waffles are shaped to have the bubble effect as the batter is poured over a ...

Hong Kong is also home to the famous egg waffle, also known as the bubble waffle in the UK, which is cooked in a griddle with spherical cells. I knew the fluffy, Earl Grey Tea-infused batter ...