Coffee, that eternal source of hope, clarity and goodness, can be fickle. After years of slamming back bottomless cups, you ...

These antioxidants are great because they fight inflammation and help prevent diseases. On the other hand, masala chai, ...

Over break, I entered a matcha fixation and did my fair share of research on the topic (through Instagram and articles). Little did I know that this nutty, umami-flavored drink would spiral into an ...

But matcha isn’t just a one note brew. It can be light, ultrarich, bold, dessert-y, depending on where it’s from. So what makes a satiating sip for you may not be someone else’s cup of tea.

“There’s an art to this, so start by putting your preferred amount of matcha in a dry cup with a splash of hot water. I recommend starting with a quarter teaspoon of matcha, and increasing to ...