Farmers shade the plants used for matcha for most of ... To be safe, make sure to consume matcha in moderation. Also, look for certified organic varieties to reduce the risk of impurities.

Ah, the matcha versus coffee debate. Both have been around for centuries, but as the former gains popularity, more and more ...

Matcha, while ubiquitous in Japan for centuries, burst into global popularity just within the past decade. U.S. consumer demand for matcha-flavored beverages grew by 202% in 2015, according to matcha ...

Serve the plant-based matcha smoothie. There are many ways to ... cold smoothie that looks as vibrant as a smoothie made with ...

Pour and Twist in central Wellington is selling so much matcha the owners’ wrists ache from the vigorous stirring required.

Making matcha — green tea that you fully incorporate ... One way to ensure you’re setting yourself up for success is to look for brands that import tea from Japan because the processing ...

After living in Southeast Asia almost seven years, I go by the golden rule: If you see pandan on a menu, order it ...