Bake the pie for 30 minutes, then remove the foil. Bake 25 to 30 minutes more or until a knife inserted near the center comes out clean. Here's exactly how to tell if your pumpkin pie is done.

Pie may seem scary to make from scratch, but well-made pie can be creative and expressive and tell stories of generations, ...

Ever come across recipe directions telling you to bind bake pie crust? If you've ever made some of my personal favorite recipes like this Silky Chocolate Pie or Easy Fresh Strawberry Pie ...

Pumpkin pie is a classic American dessert and a real ... foil and fill with baking beans (or uncooked rice or pulses) and bake for about 20 minutes, until starting to turn golden at the edges.

Typically, recipes of this type are obvious variations of what has been done before; however, there are a host of patented inventions that have helped make it easier to bake a pumpkin pie.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. You don’t really need an occasion like Pi Day to bake yourself a pie, but ...

If using your own pastry, roll it out and use it to line a 23cm/9in pie plate (not loose bottomed). Bake the pastry case blind for 20 minutes. To make the filling, place the pumpkin chunks on a ...