Baking is an easy way to achieve restaurant-worthy tofu, minus all the oil needed for frying it up. To make baked tofu, it's essential to know how to choose the right style of block, then properly ...

Three easy marinades Marinate your tofu in the same way you would meat ... how you are going to cook it, and how long you have. Aim for between 30 mins and 4 hours. Less and it’s not really ...

Read on to learn more about what tofu is, the benefits of including tofu in your diet, and the best ways to cook it. Tofu is ...

Preheat oven to 400 degrees. Place tofu cubes on a sheet pan and brush with the sesame oil. Bake for 30 minutes, flipping the tofu halfway through. In a bowl, combine the garlic, ginger ...

Mapo tofu is one of the most well-known dishes from Sichuan in southwest China, made of tofu, minced pork, and spices. A plate of well-cooked mapo tofu is aromatic, soft, and numbingly spicy.

I love the light, silky texture and mild flavour of egg tofu. Pale yellow and usually sold in tubes, egg tofu is delicate and needs to be handled gently. Use a sharp, thin-bladed knife to cut it ...

Whether you’re caught short or have an allergy, it can be mystifying working out how to bake without eggs ... In baking, blended silken tofu is used in conjunction with extra raising agents ...