There are many ways to cook shrimp, but boiling it might be the quickest. Don't skip out on serving the shrimp with the rich ...

Precooked shrimp seems like a great way to bypass the mess of working with raw shrimp, but trust us when we say it's ...

Grate the courgette - that way it just seems to melt into the risotto, flecking it green, so it doesn’t intrude and just adds a buttery-ness. Heat the olive oil in a large pan with the butter.