Rinsing and soaking millet before cooking is one of the most crucial preparation stages. While soaking can greatly increase the grains' digestibility, rinsing aids in getting rid of any dust or ...

In a pot, take rinsed millet with 2 ½ cups of water and cook it for 15-20 minutes. Make sure to keep checking the millets from time to time. Cook the millets on medium-low heat, and once cooked, set ...

To celebrate International Millet Day 2024, why not try some quick and easy millet recipes at home? Here are five simple millet-based dishes that are tasty, healthy, and easy to prepare.

REVIVAL, a leading brand in the ready-to-cook mix industry, is proud to introduce its range of healthy, nutritious, and convenient millet-based products to a wider audience. Revolutionizing the ...