In a cooking pot, fry onions until cooked (but not burnt – this give color to the end product), add garlic, ginger, salt, pilau masala, allow to cook for 2-3 mins, add meat and let cook until ...

This easy lamb pilau is full of flavour ... As soon as they start to sizzle, add the onions and cook over a medium heat for 4–5 minutes. Add the butter, garlic and ginger and cook for another ...

Let’s not complicate pilau, it is a simple and delicious dish, true to its tradition and culture. In a pot add put in the ghee and vegetable oil. Cook the onions until nice and soft then add ...

An essential part of a homemade curry feast, pilau rice uses just a few store cupboard ... place in a sieve and wash under the cold tap for a minute or so. Cook the onion in the butter for around ...

The recipe varies from region to region, and from home cook to home cook. Rice Pilau is usually prepared in a flavorful broth ...