In a medium bowl, gently mix water and 300 gm tempura flour and salt. It is ok if the batter is lumpy. 3. Place the batter in the fridge while preparing other ingredients. 4. Make some cuts across ...

This Shrimp Tempura Roll Sushi recipe features crispy shrimp paired with creamy avocado and crunchy cucumber wrapped in ...

At tempura restaurants ... when you have enough (from other dishes) use them to make shrimp broth. Cut a slit down the back of the shrimp and remove the veins. Lay the shrimp on their backs.