Fill each pastry case with a level tablespoon of mincemeat. Don't overfill them as they will leak and make your mince pies stick to the tray. Cut out 12 lids with a smaller pastry cutter ...

Let our easy mince pie recipe show you how to make lovely mince pies without any stress. The pastry is super easy to work with and a delight to eat. Preheat the oven to 200C/190C Fan/Gas 6.

Bursting with a traditional filling of dried fruit and spices, Anna Glover’s recipe uses vegetable suet to make these mince pies vegan-friendly. With a few simple swaps, the pastry is also made ...

In the evening we make mini puff pastry mince pies as the last course to the dinner menu as well. This year we’re also selling mince pie kits made with the meat and fat from a retired Jersey ...

Mix all the ingredients for mince meat together and use it as a filling. 2. To make the pastry, rub 225g cold, diced butter into 350g plain flour and mix in 100g golden caster sugar with a pinch of ...

Peel and chop the apples, microwave them until they soften, and combine them with the rest of the ingredients. Spoon the mixture into a jar. For best results, cover the jar with cling film and leave ...

Make spiced fruit mince. Combine ingredients in a large bowl ... Cut small stars from each round. Top half the pies with the rounds; top remaining pies with the star cut-outs.

Baking them from scratch can be a challenge though, and there are all kinds of mistakes home bakers make with mince pies.

1. To make mince using a food processor: First cut meat into about 2.5cm (1in) square chunks, if butcher hasn’t already ...

mince, Concord grape and chocolate, coconut and banana cream - for Thanksgiving. Owners Jim and Donna Parr will make and bake 1,500 to 1,600 pies during the holiday week. Last year, the bakery ...

This week our chefs are showing you how to make three meals from one ... best ways to get the most out of your mince with a pasta bake, chilli bean pot pies and spicy chilli beef nachos.