A perfect balance between the ... With this recipe, you'll discover the tricks to make your rice loose yet sticky, without clumping when preparing sushi. The flavor of sushi rice doesn't just ...
Make some flavoured sushi rice as above, by adding your vinegar, sugar and salt. Split your rice in half and add one half to a bowl. Mix in some ketchup to make a lovely red colour.
The plastic gloves were on and the teenagers were ready to roll. The always-full sushi workshop at the Napa County Library taught local youths how to make the perfect sushi rice and how to roll sushi.
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