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There's no denying that it’s a healthy and nutritious option in its traditional form, but there are some simple ways to make roti even healthier and more nutritious by making some simple changes.

The classic Maharashtrian dessert is relished by people every Gudi Padwa due to its cultural significance and delicious ...

We often tend to throw the leftover rotis as it appears tasteless to eat. Scroll down to learn how you can use leftover roti ...

A simple veg wrap is always a good idea. Chop capsicum, onions, carrots, and bell peppers the night before and store them in ...

Love dhaba-style tandoori roti and wish to recreate it at home? With these easy tips, you can prepare soft and delicious tandoori rotis using a pressure cooker. Take a look: Take medium-sized pieces ...

In a bowl mix wheat flour and water to form a smooth, soft dough and let it rest for 15 minutes. In another bowl, mix grated ...