1 pack spring roll wrappers (12-6 sheets needed, depending how big you wish to make the spring rolls) 1 spring onion , finely sliced 10 oyster mushrooms , finely sliced ...

These golden-brown rolls are filled with a flavorful mix of meat, vegetables, and seasonings, then fried to crunchy ...

Lay two spring roll wrappers one on top of the other (the ... Carefully lower the spring rolls in small batches into the oil and deep-fry for 2-3 minutes, or until golden-brown.

About East West Spring Rolls Recip: A very popular chinese dish infused with a range of flavors, crisp vegetarian spring rolls with cheese, bell peppers and sun dried tomatoes. Serve them with a basil ...

4. Carefully start to roll up, burrito style, tucking in the sides, then continue to roll up but not too tightly or the spring roll will split. 5. These rolls will be thicker than the typical ...

With a satisfying crunch, umami-packed filling, and sweet sauce for dipping, no Chinese take-out order is complete without a ...

While spring rolls are delicious at any time of year ... is very difficult because the dough is so soft. I buy the spring roll wrappers, which you can usually find in the frozen-food section ...