The easiest way to make your store-bought hummus restaurant-quality is with premium extra-virgin olive oil. Add a divot to ...

A protein like ground beef will turn your hummus from an appetizer into a meal. It’s an especially great way to use up leftover meat from taco night. Simply spoon the ground beef over creamy ...

This vibrant and nutritious beetroot hummus is for great for dipping, or use as a filling for these vegan sandwiches. For this recipe you will need a food processor. Toast the cumin seeds gently ...

Hummus is a Middle Eastern dip renowned for its nutty flavour. Now, try this delicious peri peri version for a flavourful twist. Take a look at the full recipe below and give it a try today. We can ...

While Zahav is not kosher-certified, the restaurant does not mix meat and dairy and does not serve pork or shellfish, in keeping with traditional Jewish dietary customs. Its hummus is one of its ...

Carrots are available and cheap the whole year round in the UK, as are chickpeas - especially in tins - so, specialist children's dietitian Angharad Banner has come up with a hummus recipe that ...

Hummus, a popular spread made from chickpeas blended with garlic, lemon juice, olive oil, and tahini, is a nutritious snack when paired with vegetables. However, it's advisable to watch portion sizes, ...