New Delhi: Despite being one of the leading exporters of agri-food and organic products, India has yet to fully prioritize exports and address trade challenges linked to the sustainable food ...

Rising disposable incomes, increased exposure to global trends and a shifting focus on well-being are changing the way Indian ...

In India, samosas are a staple street food. The crunchy snacks have gained popularity worldwide, and of course, have different variations depending on the region. In some parts, people enjoy ...

lesser-known food cultures and lesser-talked-about food destinations in India. My quest began with a conversation with fellow journalist, Anubhuti Krishna, from whom I learnt of vegetarian ...

said the cooperation aims to implement the steps laid out in Laos’ Food Fortification Strategic Action Plan. In addition, strong political will combined with the expertise of the India and WFP ...

One such gastronomic treasure has just been named the oldest food in India by Taste Atlas - chutney. Yes, you heard that correctly. Chutney, the spicy condiment that is a part of every Indian ...

India is experiencing a surge in food poisoning and stomach flu cases, with over 1,000 diarrheal outbreaks and 300 food poisoning cases reported in 2024. Poor sanitation, contaminated water ...