Bananas originated in India over 5000 years ago as 'kadali phalam' and spread globally through Alexander the Great’s introduction to the Middle East. By the 15th century, they reached Africa, Latin ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

About Banana Chips Recipe: These banana chips fried in coconut oil are perfect South Indian snack to eat while enjoying the weather and the rains. They are best stored in an air tight container and ...

Banana chips retain many nutrients present in fresh bananas, including potassium, vitamins B6 and C, and dietary fiber. However, the frying process might lead to a higher fat and calorie content ...