Ingredients of Pav Bhaji Recipe | Easy Pav Bhaji Recipe: This famous Mumbai street food item, Pav Bhaji is an amalgamation of all sorts of healthy ... lunch or even as a dinner. It is a quintessential ...

When discussing Mumbai’s local food, Pav Bhaji is the first to come to mind. The city and Pav Bhaji have a lot in common. Food possesses the power to bring together diverse cultures and people.

Pav bhaji are spiced mashed vegetables served in soft bread rolls. They are a cornerstone of street food in Mumbai and made with their own masala spice blend. There's lots of ingredients here ...

Sprinkle a few drops of water on it. 2. Pour a doleful of dosa batter and spread in a circle to enlarge it. 3. Lower down the flame and spread coconut chutney and tomato sauce on the dosa. 4. Spread ...

These mini onion bhajis are quick to make and such a treat fresh from the pan. Try them as a snack or alongside a curry. Any extras can be frozen and reheated in the oven.

Few dishes capture the soul of Mumbai’s street food like Pav Bhaji, a buttery, spice-laden indulgence that’s a staple in the city. Muttuswami Cafe, known for its South Indian flavours ...

Bollywood celebrities, including Shah Rukh Khan, Jackie Shroff, Katrina Kaif, Kangana Ranaut, relish these street foods on ...

From samosa chaat to all manner of sweets, we’ve rounded up the best Indian food along Wigram Street.

Capture the perfect flavour of Indian street food with this recipe Ingredients ... Once done, take a pav, cut it open halfway, add a generous teaspoon of chutney, place the patty and the close.