Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Rice is consumed in almost every Indian households, and many enjoy a comforting plate of rice at dinner. However, consuming ...

Every year on September 20, food lovers worldwide celebrate National Fried Rice Day! This versatile dish is beloved for its ability to incorporate various ingredients, making it a canvas for ...

Boil the rice with 1 tsp salt and 1 Tbsp oil, till 'bite-like'. Drain and rinse under cold water. Add the Soya sauce, vinegar and chilli sauce, mix well and add the rice. 7. Stir till rice and ...

South Indian cuisine is a treasure that is flavorful and healthy at the same time. There are many options that are best for ...

Lekh Raj Juneja is not your average rice cracker company CEO. Born in India, he came to Japan to study fermentation science and ended up leading a Japanese pharmaceutical firm. Last year he was ...

India has also objected to the inclusion of its basmati growing areas, particularly Jammu and Kashmir areas such as Mirupur, Bhimber, Poonch and Bagh | Photo Credit: Getty Images India has told ...

March 20 (Reuters) - Thai rice export prices fell to a more than two-year low this week, weighed down by weak demand and rising supplies, while India's rice export prices held steady near a 21 ...

A comforting dish made with cooked rice, yogurt, and a simple tempering of mustard seeds and curry leaves. Layer fresh ...

Dunk idlis, sop it up with crispy dosa, or ladle it generously over rice Ingredients 50 gms split red gram 5 gms red chillies 1 tsp coriander A pinch turmeric 30 gms coconut A pinch fenugreek A ...