MOTHER SAUCE celebrates the work of generations of women who created the universally beloved Italian-American foodway.

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

But it’s not all about the ambiance. There are methods of cooking in Italy that either never made the transatlantic leap or ...

Accompanied by friend and mentor Gennaro Contaldo, chef Jamie Oliver embarks on an Italian cooking adventure to reveal mouth-watering regional recipes passed on from generation to generation.

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

But aghast viewers slammed her cooking skills, calling the recipe “Pinterest Pot Noodle” and claiming that adding boiling water to raw pasta was infringed on “the basics” of classic Italian cooking.

"Would you like to do a cook book?" Greenwich Entertainment has revealed the official trailer for a biopic documentary film ...

Spaghetti, pizza, and lasagna are some of America’s favorite foods, but while some chefs are celebrated for introducing Italian cooking to the U.S., the true credit belongs to ...

NEW YORK (PIX11) –Chef Antoinette Gangi settles the debate on whether fry or cook meatballs straight in the sauce and shares ...

The Sonoma International Film Festival is hosting a celebratory event featuring some of legendary Italian chef’s Marcella ...

The people who make Jupiter's Taste of Little Italy a success every fall are launching another Italian festival in western ...