After losing their orange orchards to citrus greening, farmers of Gagaling-Nimazor chiwog in Tsirang have found a new source ...

Jaggery, a minimally processed sugar with a rich, caramel-like flavour, is a dietary staple in many Asian countries.When Arjun Singh was on the hunt for the product at Indian grocers after arriving in ...

Indian Institute of Spices Research introduces spice-flavoured jaggery cubes, a convenient, health-conscious alternative to ...

A consignment of 30 tonne GI-tagged jaggery from Muzaffarnagar in Uttar Pradesh has been shipped to neighbouring Bangladesh, ...

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In a boost to India’s agricultural export sector, a consignment of 30 metric tonne (MT) of GI-tagged jaggery from the ...

GI-tagged jaggery from Muzaffarnagar, UP, shipped to Bangladesh, promoting quality and distinctiveness of local products.

The Ministry of Food Processing Industry's PM Formalisation of Micro Food Processing Enterprises (MOFPI-PMFME) scheme has significantly improved farmers' sugarcane processing capabilities.Kewal Kumar, ...

Amrut Distilleries anticipates ₹550 crore in revenue this year and plans to increase production capacity to accommodate ...

This initiative has grown into a business generating around Rs 5 lakh in monthly revenue. Recognising the increasing health consciousness among consumers, Pallavi developed her jaggery tea premix ...

GI-tagged jaggery from Muzaffarnagar in Uttar Pradesh, a region renowned for its high-quality sugarcane, was flagged off for ...

Believing in the philosophy that passion and dedication bring both success and financial growth, Prakash has been in the ...