Patanjali Madhuram Sugar is a premium quality jaggery powder that stands out for its purity and rich flavor. This product uses traditional methods that preserve all the natural nutrients of sugarcane.

and Ginger Jaggery Powder, catering to various tastes and culinary uses. The traditional Original Jaggery Powder can be consumed with milk or warm water, with a recommended daily intake of two to ...

Quick, healthy and aromatic, this beverage has a taste of jaggery and refreshing flavour of ginger. To this add grated ginger/ginger powder and boil. 3. Add tea leaves, switch off the flame and let it ...

The FDA's investigation in Bengaluru discovered that some vendors are mixing jaggery with washing soda and chalk powder to increase volume. The addition of metanil yellow gives the product an ...

As the name suggests, these ladoos are prepared using flaxseed. The recipe uses jaggery instead of sugar which makes it a healthier alternative to the classic ladoos. The dry fruits add the right ...