In the past, I wrote a general guide to Japanese seaweed, its health and beauty benefits and why you should eat this superfood more often than not. This time, I’m here to introduce some easy seaweed ...

A Shinto shrine in Japan's western prefecture of Fukuoka has held a traditional ritual of collecting seaweed from the ocean and offering it before an altar to pray for navigational safety and a ...

2. When the kombu becomes soft, remove it from the water and pat dry. Then, slice it into two long, thin strips. 3. Put 1/2 cup water and vinegar along with cut kombu in a small pot. Cook at ...

Crunchy potato and tortilla chips are among my guilt-laden food cravings, so I regularly experiment with crispy alternatives.

Perhaps soon. When researchers directly measured carbon beneath commercial seaweed farms, they found it comparable to carbon ...