In the past, I wrote a general guide to Japanese seaweed ... but—aside from eating sushi all day and adding some dry seaweed to your miso soup—are there any other easy ways to incorporate ...

I discovered seaweed by accident at a local Japanese market five years ago. What started as a curious purchase turned into a weekly staple in my kitchen – and now I can’t imagine my meals without ...

In Japan, a nation surrounded by the sea, seaweed has been part of the diet since ancient times. Wakame even appears in the "Manyoshu," the oldest existing collection of classical Japanese poetry.