Omakase will open in London Street at the Top of Town in a unit previously occupied by Indian restaurant Tuli before its ...

Omakase, which will take over the former Tuli restaurant space at the Top of Town, will open its doors on Tuesday, April 8.

Call Me Ten takes Japanese Izakaya dining to a whole new level. Here are the dishes and cocktails that you must try there.

As the chef takes you through a perfectly-planned meal, friendly staff can recommend pairings from a vast collection of sake.

From Kyoto, the birthplace of kaiseki, chef Hayami brings its authentic practices and traditions to Kuala Lumpur.

In the sea of male sushi chefs throughout the culinary industry, chef Nikki Zheng is a fresh face. She’s one of the chefs behind the counter at Sushi Akira in New York’s Upper East Side—which offers ...

which is part omakase and part kaiseki (another kind of Japanese haute cuisine characterized by a series of seasonally inspired dishes). “The presentation looks great, but I think the finer ...

Japanese cuisine is often pared-back and precise ... restaurant in Notting Hill is something spectacular. A delightful omakase journey in 15 small courses, served directly by the chef, each ...

From sushi and sashimi to teriyaki and tempura, Ben McCormack selects his 16 favourites in the capital for Japanese ...

Based on the “Guidelines for Certification of Cooking Skills for Japanese Cuisine in Foreign Countries” established by the Ministry of Agriculture, Forestry and Fisheries (MAFF) of Japan Of ...

Cuisine: Japanese Price: Inexpensive to moderate ... I lifted the bowl to my lips, savoring every last drop. Then, it’s on to omakase donburi, a beautiful arrangement of fresh sashimi atop ...

With five Michelin stars, three acclaimed selections and a landmark concert by Lang Lang, Galaxy Macau™ sets a new benchmark ...